SuperFeast The Herbs of Immortality with Mason Taylor
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The Story of SuperFeast
In 2011, Mason Taylor’s passion for health and his quest for access to the world's best supplements, herbs and medicinal mushrooms led to the creation of SuperFeast. From humble beginnings in his mum’s garage, SuperFeast has grown into Australia’s leading supplier of Dì Dào (地道) tonic herbs and mushrooms.
We take pride in our sourcing, our team, our community, and our wider contribution. We believe passionately that a business is an ecosystem, and we always want to leave those we meet and the places we visit or source from, better than we found them.
To this day SuperFeast is 100% family owned and we pride ourselves on being a family business. This allows us to move forward with the same grassroots values that were presented on day one. SuperFeast has the absolute best team of beautiful people who love the herbs deeply and live in integrity with the philosophy Mason and Tahnee are sharing with the world. It is because of this group of people that we are ensuring that SuperFeast will never deviate from its essence and core message as the business heads into the future.
Monday June 19th 7-9pm In-store at ieproduce
Gold Coin Donation