Venerdi Gluten Freedom Fancier Sourdough Pizza Bases

Venerdi Gluten Freedom Fancier Sourdough Pizza Bases

Short Description

These bases are flat out good with any topping and perfect for sharing. Your delicious slices will fly off the table all night long. Vegan friendly and free from gluten, dairy and soy.

Ingredient List:

Organic Sourdough (49.2%) (Brown Rice flour, Water, Vegetable Gum [Guar Gum]), White Rice Flour, Tapioca Starch, Sunflower Oil, Kumara Powder, Rice Syrup, Psyllium Husk, Yeast, Vegetable Gum [Guar Gum], Salt.

May contain traces of egg, sesame seeds and tree nuts.

Product Description

Pack Size:
400g pack, 2 bases per pack

Handling and Storage:
Keep bases flat. Bases can last in freezer for 6 months if frozen before the best before date. To separate, either thaw or slide a blunt knife between frozen bases

Cooking Instructions:
Top with your favourites and bake in a hot oven at 230°C. Bake until crust is golden.