Bakeworks Gluten Free Bread - Original Loaf
Bakeworks Gluten Free Bread - Original Loaf - 510gm
Ingredients Water, Modified Tapioca Starch, Rice Flour, Maize Starch, Sorghum Flour, Sunflower Oil, Rice Malt, Apple Cider Vinegar, Pea Flour, Flax Fibre, Guar Gum (412), Fresh Yeast, Psyllium Husk, Iodised Salt, Sugar, Stabiliser (464)
Gluten, dairy, egg and soy free. Suitable for Vegans. Produced in a dedicated gluten free bakery handling dairy, egg and nut products. May contain traces of sesame.